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 | The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution by: Alice Waters publisher: Clarkson Potter, released: 02 October, 2007 price: $20.99 (new), $21.89 (used) |
 | Cooking the RealAge Way: Turn back your biological clock with more than 80 delicious and easy recipes by: Michael F. Roizen, John La Puma publisher: Collins, released: 03 June, 2003 price: $16.47 (new), $8.59 (used) |
 | Christmas with Paula Deen: Recipes and Stories from My Favorite Holiday by: Paula Deen publisher: Simon & Schuster, released: 30 October, 2007 price: $15.78 (new), $8.95 (used) |
 | Nigella Express: 130 Recipes for Good Food, Fast by: Nigella Lawson publisher: Hyperion, released: 30 October, 2007 price: $23.10 (new), $21.25 (used) |
 | Veganomicon: The Ultimate Vegan Cookbook by: Isa Chandra Moskowitz, Terry Hope Romero publisher: Marlowe & Company, released: 28 October, 2007 price: $18.15 (new), $18.96 (used) |
 | Cloudy With a Chance of Meatballs by: Judi Barrett, Ron Barrett publisher: Aladdin, released: 01 April, 1982 price: $6.99 (new), $2.01 (used) |
 | How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (How to Cook Everything) by: Mark Bittman, Alan Witschonke publisher: Wiley, released: 15 October, 2007 price: $23.10 (new), $21.13 (used) |
 | Rachael Ray: Just in Time: All-New 30-Minutes Meals, plus Super-Fast 15-Minute Meals and Slow It Down 60-Minute Meals by: Rachael Ray publisher: Clarkson Potter, released: 06 November, 2007 price: $13.68 (new), $6.61 (used) |
 | Joy of Cooking: 75th Anniversary Edition - 2006 by: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker publisher: Scribner, released: 31 October, 2006 price: $23.10 (new), $16.95 (used) |
 | Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook) by: Rachael Ray publisher: Clarkson Potter, released: 01 November, 2005 price: $13.57 (new), $6.85 (used) |